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Magnation of Water Experiment. We were sent the results of an experiment examining property differences between Magnation water and regular water. The attached paper illustrates that while there is some overlap between Magnation Water and regular (control) water, the Magnation Water is clearly different. It is this difference that allows Magnation Water to be so effective and beneficial for the cell structure of plants, animals, and human health as seen across the United States and abroad. Related to our previous post – Biochemical Sequence of Nutrition in Plants – the additional properties of Magnation Water allow nutrients to be more accessible to cells, developing vigorous crops, greener turf, healthier soils, animals, and people.
Make Magnation part of your life and gain great tangible and intangible value for your family, farm, poultry, turf/golf course, fertigation, and more.
Biochemical Sequence of Nutrition in Plants is a great article which bring attention to how agriculture can be oversimplified. And when it is oversimplified, actions intended to benefit plant growth, like adding NPK fertilizer, can actually hinder the process. While it can be helpful to simplify complex problems, solutions that only address a portion of the issue or process are not sustainable. In this article, the author identified at least 8 elements that are important for comprehensive plant health, but many fertilizers only focus on 3: nitrogen, phosphorus, and potassium. The author’s more holistic approach to agriculture is more sustainable and effective in the long run.
Over the weekend our partners in Europe, 2Excell Magnetics, completed an irrigation soil profile. They watered a plot of soil with 10mm of water and measured how far the water penetrated into the soil at regular time increments. Check out the test results, Magnation Water Irrigation Profiles. You can see that in just one hour the water penetrates 180 mm (7 inches) through hard clayey soil. This test relates to what we are observing in the Bakersfield test as well. Because the water is penetrating further into the soil, it promotes deeper root growth, and further penetration means less water lost to evaporation. Less water loss means the plants have access to more water allowing for healthier, more sustainable plant growth.